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Flames, Flavors & Footprints: 50 States of Meat & Steak

Discover the ultimate journey through America’s kitchens with Flames, Flavors & Footprints  a one-of-a-kind cookbook featuring 50 iconic recipes from all 50 U.S. states. From Texas-style smoked brisket to Maine’s maple-glazed venison steaks, every dish comes alive with the bold, herby, and soulful blends of Mama Spices.

This cookbook isn’t just about cooking  it’s about stories, traditions, and flavors passed down with love. Each recipe includes:

• Step-by-step instructions (easy for beginners, detailed for pros)
• Mama Spices seasoning pairings – Rare, Medium Plus, and Well Done
• Authentic regional stories that bring every dish to life
• Full-color imagery to inspire your kitchen adventures

Perfect for home cooks, grill masters, foodies, and steak lovers, this book is both a keepsake and a go-to kitchen essential.

📖 Available Formats:

• Instant Digital PDF eBook (download today!)
• Premium Paperback Edition for your kitchen shelf

🔥 Whether you’re looking to elevate family dinners, host BBQ parties, or explore American flavors like never before, Flames, Flavors & Footprints is your passport to the best of meat and steak across the USA.